
INGREDIENTS & ALLERGENS
Please note that allergens are indicated in BOLD within the ingredients list.
All products are made in a facility that handles: nuts, peanuts, gluten, milk.
We use a variety of coloured cocoa butters, including E171 titanium dioxide as well as E-free colourings.
If you need any further assistance, please don't hesitate to contact us at info@terroirchocolate.co.uk

AMAZONIAN CHAI
Milk Chocolate (Cocoa Mass, Unrefined Organic Sugar, MILK Powder, Cocoa Butter), White Chocolate (Cocoa Butter, Sugar, MILK Powder), Cream (MILK), Dextrose, Glucose, Butter (MILK), Kumaru (Tonka Bean), Puxuri, Cinnamon Powder, Citric Acid
Milk chocolate contains minimum 45% cocoa solids.

BAILEYS
Milk Chocolate (Sugar, cocoa butter, Whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla), White chocolate (Sugar, cocoa butter, whole MILK powder, skimmed MILK powder, Emulsifier: SOYA lecithin), Cream (MILK), Baileys (Water, Cream, Sugar, Alcohol, Maltodextrin, MILK protein, flavouring, Irish Whisky, Colour: E150B, Emulsifier: E471, Acidity regulator: E331), Glucose, Butter (MILK), Cocoa butter.

BANANA, CINNAMON & CASHEW
Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla), dark milk chocolate (cocoa mass, sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla), banana purée (banana, water, sugar, lemon juice), sugar, butter (MILK), cream (MILK), CASHEW nuts (10%), glucose syrup, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla), lime juice, cinnamon, fine salt, natural vanilla.
Milk chocolate contains minimum 38–40% cocoa solids and 20% milk solids.
Dark milk chocolate contains minimum 50% cocoa solids and 14% milk solids.
Dark chocolate contains minimum 70% cocoa solids.

BERGAMOT & BISCUIT
White chocolate (sugar, whole MILK powder, , natural vanilla, cocoa butter), cocoa butter, cream (MILK), glucose syrup, sorbitol powder, butter (MILK), yoghurt extract, vanilla bean, citric acid, bergamot purée, sugar, pectin, glucose syrup, citric acid, biscuit (maize starch, rice flour, buckwheat flour, raising agents [ammonium bicarbonate, sodium bicarbonate], salt).
White chocolate contains minimum 40% cocoa butter solids.

BROWN BUTTER
Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin, Natural Vanilla Flavouring, Salt), Unsalted Butter (MILK), Cream (MILK), Sugar, Glucose, Cocoa Butter, Salt.
Milk chocolate contains minimum 38% cocoa solids and minimum 23% dry milk solids.

BLACKBERRY, CREAM CHEESE & BISCUIT
Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Blackberry pate de fruit (Blackberry Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Cream Cheese Ganache (Full Fat Soft Cheese (MILK), Citrus Fibre, Vanilla), Biscuits (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Rapeseed Oil, Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Milk Chocolate contains 38% Cocoa Solids.

CAPPUCINO
Milk chocolate (cocoa mass, sugar, cocoa butter, whole milk powder, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), cream (MILK), Brazilian coffee beans, glucose syrup, sorbitol powder, invert sugar, butter (MILK), salt.
Milk chocolate contains minimum 41% cocoa solids.

CUMARU "TONKA BEAN"
Dark milk chocolate (organic cocoa beans, organic cane sugar, organic MILK powder, organic cocoa butter), milk chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin), cream (MILK), glucose, butter (MILK), sea salt, spices (puxuri, tonka bean, amburana)
Dark Milk Chocolate contains minimum 50% cocoa solids. Milk chocolate contains minimum 40% cocoa solids

DULCE DE LECHE, MASCARPONE & AMARETTI
Dark Chocolate (Cocoa Beans, unrefined cane sugar, cocoa butter, fleur de sel, Emulsifier: sunflower Lecithin), Dulce de Leche (MILK, Sugar, Sodium Carbonate, Natural Vanilla), Amaretti Biscuits: Sugar, EGG White, Apricot Kernels, MILK Sugar and Proteins, Raising agent: Sodium Carbonate), Mascarpone Ganache (Full Fat Cream Cheese (MILK), Citric Acid, Natural Vanilla) Biscuits (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, EGG, Raising agent: Sodium Carbonate, Malic Acid, Ammonium Bicarbonate), Salt, Coloured Cocoa Butter.
Dark Chocolate contains minimum 75% Cocoa Solids

GINGERBREAD
White chocolate with caramel (minimum 35.6% cocoa butter) (cocoa butter, sugar, whole MILK powder, skimmed MILK powder, caramelised sugar, SOYA lecithin, natural vanilla, salt), Dark Chocolate (minimum 75% cocoa solids) (Cocoa beans from Vietnam, unrefined cane sugar, cocoa butter, sunflower lecithin, flour de sel), Dark Chocolate (minimum 64% cocoa solids) (cocoa beans from Madagascar, sugar, cocoa butter, sunflower lecithin, natural vanilla), Milk chocolate (minimum 40%) (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin), cocoa butter from Madagascar, cream (MILK), natural ginger, cinnamon, muscovado sugar, glucose, Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin, WHEAT), sugar and cane molasses, butter (MILK), candied lemon peel (lemon peel, glucose, fructose syrup, sugar, citric acid, ground ginger, salt.

HAZELNUT PRALINE L'ANCIENNE
Dark Milk Chocolate (cocoa mass, sugar, MILK powder, cocoa butter), HAZELNUT praline (milk chocolate (sugar, cocoa butter, cocoa mass, whole MILK powder, Emulsifier: SOYA lecithin, natural vanilla flavouring) crispy flakes (WHEAT flour, sugar, concentrated butter, dried skimmed MILK, BARLEY malt extract, salt), sea salt.
Dark milk chocolate contains minimum 65% cocoa solids.
Milk chocolate contains minimum 38% cocoa solids.

HONEY & BLACK SESAME
Dark chocolate (minimum 75% cocoa solids) (cocoa beans, unrefined cane sugar, cocoa butter, emulsifier: sunflower lecithin, fleur de sel), milk chocolate (minimum 40% cocoa solids) (cocoa butter, whole MILK powder, sunflower lecithin, natural vanilla), cocoa butter, ghee (MILK), black SESAME, salt, icing sugar, puffed rice (rice, sugar, salt, BARLEY malt extract, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12), honey, glucose, cream (MILK), whole MILK.

KALAMANSI CHEESECAKE
White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) Kalamansi Pate de Fruit (Kalamansi Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Cream Cheese Ganache (Full Fat Soft Cheese (MILK), Citrus Fibre, Vanilla), Biscuits (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, inverted Sugar Syrup, Flavouring, Salt.
White Chocolate contains Minimum 30% cocoa butter.

MANDARIN, CREAM CHEESE & SHORTBREAD
White chocolate (cocoa butter, sugar, whole MILK powder, natural vanilla), mandarin purée, mascarpone (MILK), cream cheese (MILK), sugar, glucose syrup, inverted sugar, shortbread (WHEAT flour, butter [milk], sugar, maize starch, Sicilian lemon oil, salt, citric acid), pectin, citric acid, natural vanilla pod, orange zest, salt.
White chocolate contains minimum 40% cocoa butter.

MANGO PASSION FRUIT
White Chocolate (Organic Cocoa Butter, Organic Cane Sugar, MILK Powder, Sunflower Lecithin), Passion Fruit Pate de fruit (Passion Fruit Puree, Sugar, Pectin, Glucose, Citric Acid), Mango Ganache (Mango Puree, Glucose, Inverted Sugar, Sorbitol, White Chocolate).
White Chocolate contains minimum 40% cocoa butter.

MAPLE CARAMEL & PECAN
Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Milk Chocolate with Caramel (Sugar, Cocoa Butter, Caramel (Skimmed MILK, Whey (MILK), Sugar, Butter (MILK), Flavouring), Whole MILK Powder, Cocoa Beans, Emulsifier: Sunflower Lecithin)), White Chocolate with Caramel (Cocoa Butter, Sugar, Whole MILK Powder, dried Skimmed MILK, Whey (MILK), Butter (MILK), Emulsifier: SOY Lecithin), Caramel (Sugar, Glucose, Inverted Sugar, Milk Chocolate, Cream (MILK), Maple Syrup, Pecan Gianduja (Pecan NUTS), Sugar, Milk Chocolate).
Milk Chocolate contains Minimum 33% Cocoa Solids.
Milk Chocolate with Caramel contains Minimum 36% Cocoa Solids.
White Chocolate with Caramel contains Minimum 35% Cocoa Solids

MOU SALTED CARAMEL
Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Caramel (Sugar, Glucose, Inverted Sugar, Milk Chocolate, Cream (MILK), Sea Salt.
Milk Chocolate contains Minimum 33% Cocoa Solids.

PASSION FRUIT & COCONUT PRALINE
Dark Chocolate (cocoa mass, cocoa butter, sugar), Milk Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin), White Chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin), Passion Fruit Purée (passion fruit, water), Glucose Syrup, Inverted Sugar, Dried Coconut, ALMOND NUTS, Cocoa Butter,
Pailleté Feuilletine (WHEAT flour, sugar, butter [MILK], MILK powder, malt extract [BARLEY], salt, raising agent: sodium bicarbonate), Citric Acid.
Dark chocolate contains cocoa solids 70% minimum.
Milk chocolate contains cocoa solids 40% minimum, milk solids 20% minimum.

RASPBERRY & DARK CHOCOLATE
Dark Chocolate (cocoa mass, sugar, cocoa butter, natural vanilla), Raspberry Pâte de Fruit (raspberry purée, sugar, glucose syrup, inverted sugar, pectin, citric acid), Dark Chocolate (cocoa mass, cocoa butter, sugar),
Raspberry Purée, Cream (MILK), Glucose Syrup, Inverted Sugar, Butter (MILK).
Dark chocolate contains cocoa solids 64–70% minimum.

RHUBARB & GOAT CHEESE
Dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), forced rhubarb, sugar, soft goat’s cheese (MILK), mascarpone (MILK), glucose syrup, invert sugar, sorbitol, yellow pectin, cocoa butter, water, citric acid.
Dark chocolate contains minimum 66% cocoa solids.

STRAWBERRY CHEESECAKE
Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Strawberry Pate de Fruit (Strawberry Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Cream Cheese Ganache (Full Fat Soft Cheese (MILK), Citrus Fibre, Vanilla), Biscuits (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Rapeseed Oil, Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Milk Chocolate contains 38% Cocoa Solids

S'MORES
Milk Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Marshmallow Fluff (Corn Syrup, Sugar, Dried EGG White, Flavouring), Milk Chocolate Ganache (Milk Chocolate, Cream (MILK), Glucose, Inverted Sugar), Biscuit (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar, Raising Agent: Sodium Bicarbonate, Flavouring, Salt, Emulsifier: Mono-and-Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.
Milk Chocolate contains Minimum 38% Cocoa Solids, Minimum 23% Milk Solids.

GRAN CHILILIQUE WHISKY PECAN
Dark chocolate (minimum 70% cocoa solids) (organic Gran Chililique cacao, unrefined cane sugar), Dark chocolate (minimum 64%) (cocoa beans from Madagascar, sugar, cocoa butter, sunflower lecithin, natural vanilla), Milk chocolate (minimum 40% cocoa solids) (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin), cream (MILK), honey, glucose, vanilla bean, butter (MILK), whisky (BARLEY), PECAN NUT, salt, cocoa butter, glucose.

SALTY PEANUT VANILLA BANANA RUM
Milk chocolate (sugar, cocoa mass, cocoa butter, whole MILK powder, Emulsifier: SOYA lecithin, natural vanilla flavouring), banana ganache (white chocolate (Sugar, cocoa butter, whole MILK powder, skimmed MILK powder, Emulsifier: SOYA lecithin), Milk chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin), banana, cream (MILK), rum, inverted sugar, lemon juice, butter (MILK), praline (roasted PEANUT, crispy flakes (WHEAT flour, sugar, concentrated butter, dried skimmed MILK, BARLEY malt extract, salt), milk chocolate, cocoa butter.
Milk chocolate contains minimum 38% and 40% cocoa solids

